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Mixology Mastery
SHAKE OR STIR?
Shaking is for ice and citrus. Stirring is for delicate spirits and botanicals.
ICE CRAFT
Use fresh, cold ice. It melts slower and keeps your drink colder for longer.
MEASURE EVERYTHING
Consistency is key. Use a jigger or shot glass for perfect cocktail proportions.
BAR CRAFT
Always clean your glass. A sparkling clean glass is the first step to a perfect pour.
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